Check the ingredients!
... live healthy!
|
|
|
|
| Donate | App | Join | Log in |
|
|
|
|
|
| Donate | App | Join | Log in |
 | "Grasso vegetale non idrogenato studi" by Ottika11 (2065 pt) | 2019-May-29 19:07 |
| Evaluation | N. Experts | Evaluation | N. Experts |
|---|---|---|---|
| 1 | 6 | ||
| 2 | 7 | ||
| 3 | 8 | ||
| 4 | 9 | ||
| 5 | 10 |
Evaluation of poly(90% biscyanopropyl/10% cyanopropylphenyl siloxane) capillary columns for the gas chromatographic quantification of trans fatty acids in non-hydrogenated vegetable oils.
Delmonte P.
J Chromatogr A. 2016 Aug 19;1460:160-72. doi: 10.1016/j.chroma.2016.07.019.
Is the metabolic syndrome inversely associates with butter, non-hydrogenated- and hydrogenated-vegetable oils consumption: Tehran lipid and glucose study.
Hosseinpour-Niazi S, Mirmiran P, Hosseini-Esfahani F, Azizi F.
Diabetes Res Clin Pract. 2016 Feb;112:20-29. doi: 10.1016/j.diabres.2015.11.008.
The metabolic signature associated with the Western dietary pattern: a cross-sectional study.
Bouchard-Mercier A, Rudkowska I, Lemieux S, Couture P, Vohl MC.
Nutr J. 2013 Dec 11;12:158. doi: 10.1186/1475-2891-12-158.
Associations between dietary patterns and obesity phenotypes.
Paradis AM, Godin G, Pérusse L, Vohl MC.
Int J Obes (Lond). 2009 Dec;33(12):1419-26. doi: 10.1038/ijo.2009.179.
| Evaluate |
