Effect of enzyme types on the stability of oil-in-water emulsions formed with rice protein hydrolysates.
Pan X, Fang Y, Wang L, Xie M, Hu B, Zhu Y, Zhao E, Pei F, Shen F, Li P, Shen X, Hu Q.
J Sci Food Agric. 2019 Jul 27. doi: 10.1002/jsfa.9955.

Rice bran oil ameliorates hepatic insulin resistance by improving insulin signaling in fructose fed-rats.
Mohamed MA, Ahmed MA, Abd Elbast SA, Ali NA.
J Diabetes Metab Disord. 2019 Mar 9;18(1):89-97. doi: 10.1007/s40200-019-00394-2

Comparative study on amount of nutraceuticals in by-products from solvent and cold pressing methods of rice bran oil processing.
Wongwaiwech D, Weerawatanakorn M, Tharatha S, Ho CT.
J Food Drug Anal. 2019 Jan;27(1):71-82. doi: 10.1016/j.jfda.2018.06.006.

Coadministration of Resveratrol and Rice Oil Mitigates Nociception and Oxidative State in a Mouse Fibromyalgia-Like Model.
Peres Klein C, Rodrigues Cintra M, Binda N, Montijo Diniz D, Gomez MV, Souto AA, de Souza AH.
Pain Res Treat. 2016;2016:3191638. doi: 10.1155/2016/3191638

Tocotrienol-Rich Fraction from Rice Bran Demonstrates Potent Radiation Protection Activity.
Krager KJ, Pineda EN, Kharade SV, Kordsmeier M, Howard L, Breen PJ, Compadre CM, Hauer-Jensen M, Aykin-Burns N.
Evid Based Complement Alternat Med. 2015;2015:148791. doi: 10.1155/2015/148791.

Development of lycopene-loaded nanostructured lipid carriers: effect of rice oil and cholesterol.
Riangjanapatee P, Müller RH, Keck CM, Okonogi S.
Pharmazie. 2013 Sep;68(9):723-31.