Compendium of the most significant studies with reference to properties, intake, effects.

Cairns SP. Lactic acid and exercise performance : culprit or friend? Sports Med. 2006;36(4):279-91. doi: 10.2165/00007256-200636040-00001.

Abstract. This article critically discusses whether accumulation of lactic acid, or in reality lactate and/or hydrogen (H+) ions, is a major cause of skeletal muscle fatigue, i.e. decline of muscle force or power output leading to impaired exercise performance.

Montero-Salinas A, Pérez-Ramos M, Toba-Alonso F, Quintana-DelRío L, Suanzes-Hernández J, Sobrido-Prieto M, Martínez-Isasi S. Analysis of Arterial Blood Gas Values Based on Storage Time Since Sampling: An Observational Study. Nurs Rep. 2021 Jul 8;11(3):517-521. doi: 10.3390/nursrep11030048.

Abstract. To evaluate the influence of time on arterial blood gas values after artery puncture is performed.

Genetic and technological characterization of lactic acid bacteria isolated from tropically grown fruits and vegetables.
Fessard A, Remize F.
Int J Food Microbiol. 2019 May 10;301:61-72. doi: 10.1016/j.ijfoodmicro.2019.05.003.

Effect of cold and frozen temperatures on artisanal goat cheese containing probiotic lactic acid bacteria isolates (Lactobacillus plantarum TW14 and Lactobacillus rhamnosus TW2).
Setyawardani T, Sumarmono J, Widayaka K.
Vet World. 2019;12(3):409-417. doi: 10.14202/vetworld.2019.409-417. Epub 2019 Mar 16.

Glycerol metabolism and its regulation in lactic acid bacteria.
Doi Y.
Appl Microbiol Biotechnol. 2019 May 8. doi: 10.1007/s00253-019-09830-y.

Lactic acid bacteria decrease Salmonella enterica Javiana virulence and modulate host inflammation during infection of an intestinal epithelial cell line.
Burkholder KM, Fletcher DH, Gileau L, Kandolo A.
Pathog Dis. 2019 Apr 1;77(3). pii: ftz025. doi: 10.1093/femspd/ftz025.

Changes in carotenoids, phenolic acids and antioxidant capacity in bread wheat doughs fermented with different lactic acid bacteria strains.
Antognoni F, Mandrioli R, Potente G, Taneyo Saa DL, Gianotti A.
Food Chem. 2019 Sep 15;292:211-216. doi: 10.1016/j.foodchem.2019.04.061. 

Lactic acid bacteria isolated from dairy products as potential producers of lipolytic, proteolytic and antibacterial proteins.
García-Cano I, Rocha-Mendoza D, Ortega-Anaya J, Wang K, Kosmerl E, Jiménez-Flores R.
Appl Microbiol Biotechnol. 2019 Apr 27. doi: 10.1007/s00253-019-09844-6.

Silk fibroin/poly(L-lactic acid-co-ε-caprolactone) electrospun nanofibrous scaffolds exert a protective effect following myocardial infarction.
Du M, Gu J, Wang J, Xue Y, Ma Y, Mo X, Xue S.
Exp Ther Med. 2019 May;17(5):3989-3998. doi: 10.3892/etm.2019.7405. Epub 2019 Mar 18.

Effect of lactic acid bacteria on mercury toxicokinetics.
Jadán-Piedra C, Crespo Á, Monedero V, Vélez D, Devesa V, Zúñiga M.
Food Chem Toxicol. 2019 Jun;128:147-153. doi: 10.1016/j.fct.2019.04.001. Epub 2019 Apr 6.

The human central nervous system discharges carbon dioxide and lactic acid into the cerebrospinal fluid.
Akaishi T, Onishi E, Abe M, Toyama H, Ishizawa K, Kumagai M, Kubo R, Nakashima I, Aoki M, Yamauchi M, Ishii T.
Fluids Barriers CNS. 2019 Mar 29;16(1):8. doi: 10.1186/s12987-019-0128-7.

Lactic Acid Produced by Glycolysis Contributed to Staphylococcus aureus Aggregation Induced by Glucose.
Luo Z, Chen M, Chen T, She P, Wu Y.
Curr Microbiol. 2019 May;76(5):607-612. doi: 10.1007/s00284-019-01666-z. Epub 2019 Mar 20.

Invitro synergistic activity of lactic acid bacteria against multi-drug resistant staphylococci.
Bhola J, Bhadekar R.
BMC Complement Altern Med. 2019 Mar 19;19(1):70. doi: 10.1186/s12906-019-2470-3.