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 | "Strawberry studies" by Handy23 (4270 pt) | 2020-Oct-30 11:21 |
| Evaluation | N. Experts | Evaluation | N. Experts |
|---|---|---|---|
| 1 | 6 | ||
| 2 | 7 | ||
| 3 | 8 | ||
| 4 | 9 | ||
| 5 | 10 |
Some of the best studies on the healthy properties of strawberries:
Role of Berry Bioactive Compounds on Lipids and Lipoproteins in Diabetes and Metabolic Syndrome.
Basu A.
Nutrients. 2019 Aug 22;11(9). pii: E1983. doi: 10.3390/nu11091983
Bioactive Compounds of Strawberry and Blueberry and Their Potential Health Effects Based on Human Intervention Studies: A Brief Overview.
Miller K, Feucht W, Schmid M.
Nutrients. 2019 Jul 2;11(7). pii: E1510. doi: 10.3390/nu11071510.
Anti-inflammatory and wound healing properties of polyphenolic extracts from strawberry and blackberry fruits.
Van de Velde F, Esposito D, Grace MH, Pirovani ME, Lila MA.
Food Res Int. 2019 Jul;121:453-462. doi: 10.1016/j.foodres.2018.11.059.
Dietary Intake of Whole Strawberry Inhibited Colonic Inflammation in Dextran-Sulfate-Sodium-Treated Mice via Restoring Immune Homeostasis and Alleviating Gut Microbiota Dysbiosis.
Han Y, Song M, Gu M, Ren D, Zhu X, Cao X, Li F, Wang W, Cai X, Yuan B, Goulette T, Zhang G, Xiao H.
J Agric Food Chem. 2019 Aug 21;67(33):9168-9177. doi: 10.1021/acs.jafc.8b05581
Romina: A powerful strawberry with in vitro efficacy against uterine leiomyoma cells.
Giampieri F, Islam MS, Greco S, Gasparrini M, Forbes Hernandez TY, Delli Carpini G, Giannubilo SR, Ciavattini A, Mezzetti B, Mazzoni L, Capocasa F, Castellucci M, Battino M, Ciarmela P.
J Cell Physiol. 2019 May;234(5):7622-7633. doi: 10.1002/jcp.27524.
Strawberry seed extract and its major component, tiliroside, promote ceramide synthesis in the stratum corneum of human epidermal equivalents.
Takeda S, Shimoda H, Takarada T, Imokawa G.
PLoS One. 2018 Oct 9;13(10):e0205061. doi: 10.1371/journal.pone.0205061.
An evaluation of the antiaging properties of strawberry hydrolysate treatment enriched with L-ascorbic acid applied with microneedle mesotherapy.
Markiewicz A, Zasada M, Erkiert-Polguj A, Wieckowska-Szakiel M, Budzisz E.
J Cosmet Dermatol. 2019 Feb;18(1):129-135. doi: 10.1111/jocd.12545.
Antioxidant and anticancer properties of berries.
Baby B, Antony P, Vijayan R.
Crit Rev Food Sci Nutr. 2018;58(15):2491-2507. doi: 10.1080/10408398.2017.1329198.
Strawberry as a health promoter: an evidence based review.
Giampieri F, Forbes-Hernandez TY, Gasparrini M, Alvarez-Suarez JM, Afrin S, Bompadre S, Quiles JL, Mezzetti B, Battino M.
Food Funct. 2015 May;6(5):1386-98. doi: 10.1039/c5fo00147a.
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