The Odyssey of Bioactive Compounds in Avocado (Persea americana) and Their Health Benefits.
Bhuyan DJ, Alsherbiny MA, Perera S, Low M, Basu A, Devi OA, Barooah MS, Li CG, Papoutsis K.
Antioxidants (Basel). 2019 Sep 24;8(10). pii: E426. doi: 10.3390/antiox8100426.

Protective effect of an avocado peel polyphenolic extract rich in proanthocyanidins on the alterations of colonic homeostasis induced by a high protein diet.
Cires MJ, Navarrete P, Pastene E, Carrasco-Pozo C, Valenzuela R, Medina DA, Andriamihaja M, Beaumont M, Blachier F, Gotteland M.
J Agric Food Chem. 2019 Sep 21. doi: 10.1021/acs.jafc.9b03905

Effect of avocado/soybean unsaponifiables on periodontal repair in rats with arthritis and induced periodontitis.
Tsurumaki JDN, Paula LGF, Aquino SG, Marcantonio E Jr, Oliveira GJPL, Marcantonio RAC.
J Appl Oral Sci. 2019 Sep 9;27:e20180602. doi: 10.1590/1678-7757-2018-0602.

Analysis of Phenolic Composition of Byproducts (Seeds and Peels) of Avocado (Persea americana Mill.) Cultivated in Colombia.
Rosero JC, Cruz S, Osorio C, Hurtado N.
Molecules. 2019 Sep 3;24(17). pii: E3209. doi: 10.3390/molecules24173209

Perseorangin: A natural pigment from avocado (Persea americana) seed.
Hatzakis E, Mazzola EP, Shegog RM, Ziegler GR, Lambert JD.
Food Chem. 2019 Sep 30;293:15-22. doi: 10.1016/j.foodchem.2019.04.064.

Technological Potential of Avocado Oil: Prospective Study Based on Patent Documents.
Valente CG, Nery TBR, Barreto GA, Reis JHO, Cerqueira JC, Machado BAS.
Recent Pat Biotechnol. 2019 May 21. doi: 10.2174/1872208313666190522102518.

An Experimental Ketogenic Diet for Alzheimer Disease Was Nutritionally Dense and Rich in Vegetables and Avocado.
Taylor MK, Swerdlow RH, Burns JM, Sullivan DK.
Curr Dev Nutr. 2019 Feb 20;3(4):nzz003. doi: 10.1093/cdn/nzz003.

Avocado Intake, and Longitudinal Weight and Body Mass Index Changes in an Adult Cohort.
Heskey C, Oda K, Sabaté J.
Nutrients. 2019 Mar 23;11(3). pii: E691. doi: 10.3390/nu11030691.

Avocado Seed: A Comparative Study of Antioxidant Content and Capacity in Protecting Oil Models from Oxidation.
Segovia FJ, Hidalgo GI, Villasante J, Ramis X, Almajano MP.
Molecules. 2018 Sep 21;23(10). pii: E2421. doi: 10.3390/molecules23102421.

Avocado Fruit on Postprandial Markers of Cardio-Metabolic Risk: A Randomized Controlled Dose Response Trial in Overweight and Obese Men and Women.
Park E, Edirisinghe I, Burton-Freeman B.
Nutrients. 2018 Sep 12;10(9). pii: E1287. doi: 10.3390/nu10091287.

Controindicazioni

Acute heart failure in rabbits by avocado leaf poisoning.
Aguirre LS, Sandoval GV, Medina DM, Martinez OG, Micheloud JF.
Toxicon. 2019 Jun;164:16-19. doi: 10.1016/j.toxicon.2019.03.024.