"Descrizione" by FRanier (9976 pt) | 2024-Sep-23 16:13 |
Monocalcium Phosphate, better known as Calcium phosphate, is a chemical compound, calcium salt of phosphoric acid.
The name defines the structure of the molecule:
The synthesis process takes place in several stages:
It appears as an odourless, tasteless, white powder that is stable in air. Insoluble in water and alcohol, it is easily soluble in dilute hydrochloric and nitric acids.
What it is used for and where
Food
It is used in food in a variety of applications and is labelled as E341 in the European food additives list as an acidity regulator.
with antioxidant functions to prevent browning and is also used as a leavening agent.
As a food additive it is distinguished into:
Medical
In medical applications it is used in bone treatment (1), in odontostomatology to protect tooth enamel (2) and to treat granulomas or periapical lesions (3) and to correct intrabony periodontal filling defects (4).
Another interesting technique is the subchondral injection of calcium phosphate, which consists of the application of a synthetic calcium-phosphate bone substitute into the bone marrow with the aim of improving the structural quality of the subchondral bone in order to achieve a modification of the bone to prevent the progression of arthritis and eventual bone collapse (5).
This article reviews the classification of calcinosis, a rheumatic disorder, with the mechanisms that may contribute to the pathogenesis of calcinosis and summarises the evidence evaluating non-pharmacological and pharmacological interventions for the treatment of calcinosis involving hydroxyapatite and calcium phosphate (6).
Bones are an important area of application for biomaterials and grafts to achieve healing from critical size defects are composed of calcium phosphates.
Safety
The Panel on Food Additives and Flavourings added to Food (FAF) provided a scientific opinion re-evaluating the safety of phosphates (E 338–341, E 343, E 450–452) as food additives. The Panel considered that (1). The Panel considered that phosphates have low acute oral toxicity and there is no concern regarding genotoxicity and carcinogenicity. The Panel calculated a group Acceptable Daily Intake (ADI) for phosphates expressed as phosphorus of 40 mg/kg body weight (bw) per day and concluded that this ADI is protective for the human population (7).
Animal nutrition
It increases body weight, reproduction rate and survival rate, shortens the fattening period and improves the defence against diseases such as chondropathy, dysentery and paralysis.
Cosmetics
Abrasive agent. It contains abrasive particles to remove stains or biofilm that accumulate on the stratum corneum or teeth. Baking soda, kieselguhr, silica and many others have abrasive properties. Peeling or exfoliating products used in dermatology or cosmetic applications contain abrasive agents in the form of synthetic microspheres, however these microspheres or abrasive particles are not biodegradable and create pollution in aquatic ecosystems.
Antiplaque agent. This ingredient has the property of preventing the onset of caries by fighting the bacteria responsible for acid corrosion of teeth.
Buffering agent. It is an iingredient that can bring an alkaline or acid solution to a certain pH level and prevent it from changing, in practice a pH stabiliser that can effectively resist instability and pH change.
Bulking agent. It regulates the water content, dilutes other solids, can increase the volume of a product for better flow, acts as a buffer against organic acids, helps to keep the pH of the mixture within a certain level.
Oral care agent. This ingredient can be placed in the oral cavity to improve and/or maintain oral hygiene and health, to prevent or improve a disorder of the teeth, gums, mucous membrane.
Viscosity control agent. It controls and adapts viscosity to the required level for optimal chemical and physical stability of the product and dosage in gels, suspensions, emulsions, solutions.
The most relevant studies on this ingredient have been selected with a summary of their contents:
Typical commercial product characteristics Calcium phosphate
Appearance | White powder |
Boiling Point | 158ºC at 760 mmHg |
Density | 2.306(16℃) |
Boiling Point | 158ºC a 760 mmHg |
Water | ≤1.0% |
Loss on drying | ≤2.0% |
Sulphated ash | ≤0.5%/1g |
Residue on ignition | ≤0.1% |
Heavy metals | ≤10 ppm |
Storage | Light-resistant and airtight containers. |
Synonyms
References____________________________________________________________
(1) Kawata M, Azuma K, Izawa H, Morimoto M, Saimoto H, Ifuku S. Biomineralization of calcium phosphate crystals on chitin nanofiber hydrogel for bone regeneration material. Carbohydr Polym. 2016 Jan 20;136:964-9. doi: 10.1016/j.carbpol.2015.10.009.
(2) Shen P, Bagheri R, Walker GD, Yuan Y, Stanton DP, Reynolds C, Reynolds EC. Effect of calcium phosphate addition to fluoride containing dental varnishes on enamel demineralization. Aust Dent J. 2016 Sep;61(3):357-65. doi: 10.1111/adj.12385.
(3) Mostafa AA, Zaazou MH, Chow LC, Mahmoud AA, Zaki DY, Basha M, Abdel Hamid MA, Khallaf ME, Sharaf NF, Hamdy TM. Injectable nanoamorphous calcium phosphate based in situ gel systems for the treatment of periapical lesions. Biomed Mater. 2015 Nov 6;10(6):065006. doi: 10.1088/1748-6041/10/6/065006.
Abstract. Nonsurgical local treatment of a periapical lesion arising from trauma or bacterial infection is a promising innovative approach. The present study investigated the feasibility of developing injectable amorphous calcium phosphate nanoparticles (ACP NPs) and ACP NPs loaded with an anti-inflammatory drug; ibuprofen (IBU-ACP NPs) in the form of thermoreversible in situ gels to treat periapical lesions with the stimulation of bone formation. NPs were produced by a spray-drying technique. Different formulations of Poloxamer 407 were incorporated with/without the produced NPs to form injectable gels. A drug release study was carried out. A 3 month in vivo test on a dog model also was assessed. Results showed successful incorporation of the drug into the NPs of CP during spray drying. The particles had mean diameters varying from 100 to 200 nm with a narrow distribution. A drug release study demonstrated controlled IBU release from IBU-ACP NPs at a pH of 7.4 over 24 h. The gelation temperature of the injectable in situ gels based on Poloxamer 407 was measured to be 30 °C. After 3 months of implantation in dogs, the results clearly demonstrated that the inclusion of ACP NPs loaded with IBU showed high degrees of periapical bone healing and cementum layer deposition around the apical root tip.
(4) Stevanović M, Biočanin V, Nedkić M, Ignjatović N. Efficacy of nanocrystalline bone substitute biphasic calcium phosphate/poly-DL-lactide-co-glycolide for periodontal intrabony defects filling. Vojnosanit Pregl. 2015 Aug;72(8):689-95. doi: 10.2298/vsp140528049s.
Abstract. Background/aim: Different bone substitutes have been used for filling and reparation of intrabony defects. The aim of this study was to compare nanocrystalline material, biphasic calcium phosphate poly-DL-lactide-co-glycolide (BCP/PLGA) with deproteinised bovine bone (DPBB) and beta-tricalcium phosphate (P-TCP) in the treatment of periodontal intrabony defects....Conclusion: Significant reductions of PPD and CEJ were registered in the group with BCP/PLGA when compared to the beta-TCP group.
(5) Winge MI, Reikerås O, Røkkum M. Calcium phosphate bone cement: a possible alternative to autologous bone graft. A radiological and biomechanical comparison in rat tibial bone. Arch Orthop Trauma Surg. 2011 Aug;131(8):1035-41. doi: 10.1007/s00402-011-1271-z.
Abstract. Background: Donor site morbidity is a problem after autologous bone transplantation. An injectable CaP bone cement indicates properties similar to bone....Conclusion: The injectable CaP bone cement confirms its similarities to bone, implying that it can be used as an adjunct to secure bone fragments and as a possible alternative to autologous bone transplantation in clinical practice.
(6) Elahmar H, Feldman BM, Johnson SR. Management of calcinosis cutis in rheumatic diseases. J Rheumatol. 2022 May 15:jrheum.211393. doi: 10.3899/jrheum.211393.
(7) EFSA Panel on Food Additives and Flavourings (FAF); Younes M, Aquilina G, Castle L, Engel KH, Fowler P, Frutos Fernandez MJ, Fürst P, Gürtler R, Husøy T, Mennes W, Moldeus P, Oskarsson A, Shah R, Waalkens-Berendsen I, Wölfle D, Aggett P, Cupisti A, Fortes C, Kuhnle G, Lillegaard IT, Scotter M, Giarola A, Rincon A, Tard A, Gundert-Remy U. Re-evaluation of phosphoric acid-phosphates - di-, tri- and polyphosphates (E 338-341, E 343, E 450-452) as food additives and the safety of proposed extension of use. EFSA J. 2019 Jun 12;17(6):e05674. doi: 10.2903/j.efsa.2019.5674.
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