"Descrizione" by AColumn (9309 pt) | 2023-Jun-24 17:53 |
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E150b is a chemical compound, an ingredient included in the list of European food additives as a colouring agent and is a type of caramel colour produced by heating carbohydrates in the presence of sulphite compounds. It is one of four classes of caramel colourants, widely used in the food and beverage industries to give products a brown colour.
The exact composition of E150b may vary depending on the specific carbohydrate and sulphite used in its production. However, it is important to note that, despite their name, caramel colours do not have the same flavour properties as typical caramel.
It appears in the form of a light brown powder.
What it is used for and where
Food
A food additive colouring agent included with the number E150 in the list of European food additives. This number includes 4 types of Caramel :
They are obtained from sugar by an industrial process using high temperatures and burning. The colour is dark and can vary from brown to black.
The synthesis process takes place in different steps:
Safety
For E150c and E150d, there is an Acceptable Daily Intake (ADI) of about 200mg/kg body weight, while for E150a and E150b there is no ADI.
In particular, E150d - sulphite-ammoniacal caramel is a rather controversial colouring agent that is used in foodstuffs and is part of the E150 family of additives, all of which are colourants.
Cosmetics
Dye
The most relevant studies and their abstracts have been selected to explore this topic:
Synonyms:
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