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Erythritol
"Erythritol last studies"
by AColumn (9309 pt)
2019-Dec-26 18:39

Review Consensus: 8 Rating: 8 Number of users: 1
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The impact of steviol glycosides and erythritol on the human and Cebus apella gut microbiome.
Mahalak K, Firrman J, Tomasula PM, Nunez A, Lee JJ, Bittinger K, Rinaldi W, Liu L.
J Agric Food Chem. 2019 Dec 23. doi: 10.1021/acs.jafc.9b06181.

Antibacterial activity of erythritol on periodontal pathogen.
Zhang JL, Yao J, Zhuge JN, Zhang YJ.
Shanghai Kou Qiang Yi Xue. 2019 Aug;28(4):362-367

Metabolic effects of the natural sweeteners xylitol and erythritol: A comprehensive review.
Wölnerhanssen BK, Meyer-Gerspach AC, Beglinger C, Islam MS.
Crit Rev Food Sci Nutr. 2019 Jun 16:1-13. doi: 10.1080/10408398.2019.1623757.

Larvicidal potential of the polyol sweeteners erythritol and xylitol in two filth fly species.
Burgess ER 4th, Geden CJ.
J Vector Ecol. 2019 Jun;44(1):11-17. doi: 10.1111/jvec.12324.

Erythritol as sweetener-wherefrom and whereto?
Regnat K, Mach RL, Mach-Aigner AR.
Appl Microbiol Biotechnol. 2018 Jan;102(2):587-595. doi: 10.1007/s00253-017-8654-1.

Effects of erythritol on endothelial function in patients with type 2 diabetes mellitus: a pilot study.
Flint N, Hamburg NM, Holbrook M, Dorsey PG, LeLeiko RM, Berger A, de Cock P, Bosscher D, Vita JA.
Acta Diabetol. 2014;51(3):513-6. doi: 10.1007/s00592-013-0534-2.

Clinical and microbiological effects of the supplementary use of an erythritol powder air-polishing device in non-surgical periodontal therapy: a randomized clinical trial.
Park EJ, Kwon EY, Kim HJ, Lee JY, Choi J, Joo JY.
J Periodontal Implant Sci. 2018 Oct 24;48(5):295-304. doi: 10.5051/jpis.2018.48.5.295.

Erythritol, at insecticidal doses, has harmful effects on two common agricultural crop plants.
Scanga SE, Hasanspahič B, Zvorničanin E, Samardžić Koženjić J, Rahme AK, Shinn-Thomas JH.
PLoS One. 2018 Apr 17;13(4):e0192749. doi: 10.1371/journal.pone.0192749

Erythritol Attenuates Postprandial Blood Glucose by Inhibiting α-Glucosidase.
Wen H, Tang B, Stewart AJ, Tao Y, Shao Y, Cui Y, Yue H, Pei J, Liu Z, Mei L, Yu R, Jiang L.
J Agric Food Chem. 2018 Feb 14;66(6):1401-1407. doi: 10.1021/acs.jafc.7b05033.

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