"Descrizione" by admin (19362 pt) | 2023-Oct-16 16:48 |
Calcium aluminum borosilicate is a chemical compound, a glass component composed of calcium and aluminum borosilicates, a synthetic product obtained by fusing boron oxide, aluminum oxide, calcium oxide and silica. Borosilicate is a material recently used for the production of glass and glassware, light bulbs, X-ray tubes, industrial piping, flat computer screens, mobile phones and more.
Breakdown of its name with function of components.
The sintering process takes place in different stages:
What it is used for and where
Calcium aluminum borosilicate is typically found in a solid form. It is often ground into a fine powder for various applications. For example, in the cosmetics industry, it is used as a filler or to add shimmer in products like eyeshadows, lipsticks, and nail polishes. It can also be found in larger, bulk forms depending on its intended use. It is not typically found in a liquid form.
Cosmetics
Bulking agent. It regulates the water content, dilutes other solids, can increase the volume of a product for better flow, acts as a buffer against organic acids, helps to keep the pH of the mixture within a certain level.
Safety
Borosilicate ingredients are inert, insoluble and have limited power to penetrate the skin.
Borosilicate glasses are chemically non-reactive.
Aluminium can interfere with different biological processes (cellular oxidative stress, calcium metabolism, etc.), so it can induce toxic effects in different organs and systems, and the nervous system is the main target of its toxicity. However, the risk of cumulative intake of aluminium, which may pose a danger to human health, cannot be excluded (1).
CAS: 94891-31-3 and 65997-17-3 generics
References________________________________________________________________________
(1) EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS); Younes M, Aggett P, Aguilar F, Crebelli R, Dusemund B, Filipič M, Frutos MJ, Galtier P, Gott D, Gundert-Remy U, Kuhnle GG, Lambré C, Leblanc JC, Lillegaard IT, Moldeus P, Mortensen A, Oskarsson A, Stankovic I, Waalkens-Berendsen I, Wright M, Di Domenico A, van Loveren H, Giarola A, Horvath Z, Lodi F, Tard A, Woutersen RA. Re-evaluation of aluminium sulphates (E 520-523) and sodium aluminium phosphate (E 541) as food additives. EFSA J. 2018 Jul 27;16(7):e05372. doi: 10.2903/j.efsa.2018.5372.
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