Phospholipase D (PLD EC 3.1.4.4), a phospholipid-degrading enzyme is the key enzyme involved in initiating a cascade of catabolic events that leads to the eventual deterioration of the membrane, and is highly active in the fruits of other berry species such as strawberry. raspberry etc.

PLD activity was primarily associated with the mitochondrial and microsomal fractions and showed increased activity during development (1).

This study reports any remedies to counteract the deterioration produced by Fosfolipasi D on fruits (2).

CAS : 9001-87-0

EINECS 232-639-8

Sinonimi :

• Choline phosphatase
• Lecithinase D
• Phospholipase D
• Type C Phospholipases

References_________________________

(1) Paliyath G, Droillard MJ. The mechanism of membrane deterioration and disassembly during senescence. Plant Physiol Biochem 1992; 30: 789–812

Characterization of microsomal and mitochondrial phospholipase D activities and cloning of a phospholipase D alpha cDNA from strawberry fruits.
Yuan H, Chen L, Paliyath G, Sullivan A, Murr DP
Plant Physiol Biochem. 2005 Jun; 43(6):535-47

(2) Phospholipase D inhibition by hexanal is associated with calcium signal transduction events in raspberry.
Kayal WE, Paliyath G, Sullivan JA, Subramanian J.
Hortic Res. 2017 Sep 13;4:17042. doi: 10.1038/hortres.2017.42. eCollection 2017.