Helianthus Annuus Hybrid Oil is a type of oil derived from hybrid varieties of the sunflower plant (Helianthus annuus). This oil is utilized in cosmetic formulations for its emollient and nourishing properties. It is valued for its ability to enhance skin hydration, provide a smooth texture, and offer various skincare benefits.

Chemical Composition and Structure:
Helianthus Annuus Hybrid Oil contains:

Fatty Acids: Includes a range of fatty acids such as linoleic acid, oleic acid, and palmitic acid, which contribute to its moisturizing and skin conditioning properties.
Vitamins: Rich in vitamin E, which provides antioxidant benefits and helps protect the skin from oxidative stress.
Glycerides: Esters of fatty acids and glycerol that aid in skin hydration and smoothness.

The chemical structure of Helianthus Annuus Hybrid Oil includes a mix of long-chain fatty acids and glycerides that provide its emollient and moisturizing effects.

Physical Properties:

Appearance: Typically a clear to pale yellow liquid.
Solubility: Soluble in oils and fats; insoluble in water.
Odor: Generally has a mild, natural odor characteristic of sunflower oil.

Production Process:

Cultivation: Hybrid sunflower varieties are grown specifically for oil production.
Harvesting: Sunflower seeds are harvested from the hybrid plants.
Extraction: The oil is extracted from the seeds using methods such as cold pressing or solvent extraction.
Refinement: The oil is refined to remove impurities and obtain a high-quality product.
Formulation: The refined oil is incorporated into cosmetic and skincare formulations.

Applications:

Cosmetics: Used in a wide range of products including creams, lotions, serums, and hair care products to provide moisturizing and conditioning effects.
Personal Care: Often included in products aimed at improving skin texture, hydration, and overall appearance.

Environmental and Safety Considerations:

Environmental Impact: The production of Helianthus Annuus Hybrid Oil generally has a moderate environmental impact. Sustainable agricultural practices are recommended to minimize ecological effects.
Safety: Generally regarded as safe for topical application. However, like all oils, it should be used in accordance with established guidelines to avoid potential skin irritation or allergic reactions. Safety assessments are recommended for new formulations or high concentrations.

INCI Functions:


Skin conditioning agent - Emollient. Emollients have the characteristic of enhancing the skin barrier through a source of exogenous lipids that adhere to the skin, improving barrier properties by filling gaps in intercorneocyte clusters to improve hydration while protecting against inflammation. In practice, they have the ability to create a barrier that prevents transepidermal water loss. Emollients are described as degreasing or refreshing additives that improve the lipid content of the upper layers of the skin by preventing degreasing and drying of the skin. The problem with emollients is that many have a strong lipophilic character and are identified as occlusive ingredients; they are oily and fatty materials that remain on the skin surface and reduce transepidermal water loss. In cosmetics, emollients and moisturisers are often considered synonymous with humectants and occlusives.
Synonyms:

CAS: 84776-03-4 / 8001-21-6 EC number 232-273-9